Serves

1 loaf

Ingredients

• 4 ripe bananas
• 1/4 cup maple syrup
• 1 tbsp apple cider vinegar
• 1 tsp vanilla extract
• 1 1/2 cups whole-wheat flour
• 1/2 tsp ground cinnamon
• 1/2 tsp baking soda
• 1/4 cup walnuts

Method

Preheat oven to 180 degrees.

Mash banana until almost puréed and stir in wet ingredients.

Combine with dry ingredients, pour into loaf pan and bake for 1 hour.

Allí the loaf to cook for 30 minutes before serving.

1. 

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3. 

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