I simply love peanut satay sauce! It goes perfectly as a salad dressing, drizzled over roast vegetables or a glaze for kebabs.
Serves
6
Ingredients
- 3 heaped tbsp peanut butter
- 1 tbsp tamari
- 200ml coconut cream
- 1 tbsp brown sugar
- 1/2 tsp ground coriander
- Juice of 1 lime
- 1 tsp sesame seeds
- 1 tbsp fresh coriander
Method
Place all ingredients except for lime, sesame seeds and fresh coriander into a saucepan and cook on a medium heat until all ingredients combined.
Transfer to serving bowl, add in l8me juice and top with sesame seeds and coriander.
Note
Serve over roasted gorgeous greens!
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looks delicious!