Crispy lettuce leaves packed with goodness that can be whipped up in under 20 minutes!

Serves

4

Ingredients

• 1 carrot
• 1/4 cabbage
• 1 capsicum
• 1 zucchini
• 1/2kg Mushrooms
• 1 tin brown lentils
• 1 onion
• 3 cloves garlic
• 1 thumb sized piece of ginger
• 1/4 cup soy sauce
• 2 tbsp mirin
• 1 iceberg lettuce

Optional

• 1 red chilli or;
• 1 tbsp chilli jam or;
• 1 tbsp sweet chilli sauce
• …. Or; all three!

Method

Sauté onion, garlic and ginger until fragrant. Dice all vegetables into small cubes and add into pan, add a little water to help these soften. Drain and rinse lentil and add to pan along with soy sauce, mirin and chilli of choice.

Cook for approximately 5 minutes while you prepare the lettuce leaves.

Carefully remove the core of the lettuce with a knife. Once this is removed, the leaves should be easy to carefully seperate.

Serve leaves and filling separately and everyone can make their own delicious lettuce cups!

1. 

   looks delicious!

2. 

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3. 

   great post – thanks !! Download 50 Amazing Keto Recipes –> https://ketodietrecipes.co.uk/