Serves

4

Ingredients

• 2 tbsp sesame oil
• 2 tbsp olive oil
• 1 tbsp miso paste
• 1 tbsp rice vinegar
• 1 tbsp lime juice
• 1/2 tsp ginger and garlic
• Red chili flakes

Salad

• 4 mini coz lettuce
• 2 tbsp olive oil
• Salt and pepper

Method

Whisk together dressing ingredients.

Cut lettuce longways, season with oil, salt and pepper and grill on a BBQ or pan for 5 minutes until charred.

Transfer to serving plates and drizzle with miso dressing.

* Double the dressing and keep for salads during the week! A sushi bowl can be made with rice, veggies and avocado.

1. 

   looks delicious!

2. 

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3. 

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