Serves

4

Ingredients

• 4 cups sweet potato
• 1 can kidney beans
• 1 can diced tomatoes
• 1 capsicum
• 2 cups vegetable broth
• 1 onion
• 1 can jalapeños
• 3 cloves garlic
• 1 1/2 tsp ground ginger
• 1 tsp cumin
• 4 tbsp peanut butter
• Salt and pepper
• Rice

Method

Place all ingredient (except peanut butter) into slow cooker and leave for 7- 8 hours on low.

Cook rice.

Ladle out some soup and mix in the peanut butter until well combined and then pour mixture back in.

Serve with rice and season with salt and pepper.

1. 

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2. 

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3. 

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