Such a delicious breakfast – serve with avocado and a slice of fresh sourdough!

Serves

4

Ingredients

• 1/2 yellow onion
• 1 tbsp water
• 2 garlic cloves
• 2 cups diced sweet potatoes
• 1 can black beans
• 3/4 cups vegetable stock
• 1 tsp cumin
• 1/2 tsp coriander
• 3/4 cup spinach

Method

Cook onions and water in a pan for 5 minutes then add the garlic for another 3 minutes.

Add sweet potatoes, beans, vegetable stock, cumin and coriander and simmer for 15 minutes. Finally add the spinach and cook until the potatoes are softened (approx 10minutes).

Note

Serve with avocado and sourdough.

1. 

   looks delicious!

2. 

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3. 

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