Does one of your favourite recipes have egg but you are vegan or have none on hand? Don’t fear… the flax egg is here!

Serves

1 egg equivalent

Ingredients

• 1 tbsp flax seeds
• 3 tbsp water

Method

Blend flax seeds to form a flour. Once blended, add water and leave to sit for 5 minutes.

It’s as simple as that – one egg equivalent ready to use in any recipe!

Note

While these are super quick to make, a flax egg will store for 2 days in your fridge.

1. 

   looks delicious!

2. 

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3. 

   great post – thanks !! Download 50 Amazing Keto Recipes –> https://ketodietrecipes.co.uk/