Vegan egg salad
Ingredients Method Slice and press firm tofu. Mix all ingredients except tofu in a bowl then cut tofu into tiny squares and gently fold into…
Cook nowVegan ceviche
Serves 6 Ingredients Method Drain the water from the hearts of palm and chop it into large chunks. In a medium bowl combine the hearts…
Cook nowSweet potatoes and zucchini salad
Serves 4-6 Ingredients Dressing Other Method Preheat oven to 220 degrees. Add the diced zucchini, sweet potato, onion, and corn to a sheet pan. Add…
Cook nowLemon basil pasta salad
Perfect summer lunch or light dinner. Enjoy with grilled BBQ mushrooms or on its own! Serves 4-6 Ingredients Chickpeas Method Dry chickpeas in paper towel.…
Cook nowCharred mushroom kebabs
Serves 2-4 Ingredients Method Toast coriander seeds on low heat until fragrant. Put the tamari, the agave and oil in a mixing bowl. Finely grate…
Cook nowAvocado and strawberry toast
Serves 4 Ingredients Method Mash avocado onto the toast, top with sliced strawberries and drizzle with balsamic glaze.
Cook nowChickpea and cauliflower fajitas
Serves 4 Ingredients Method In a pan, sauté cauliflower until browning for approx. 5 minutes. Add onion, cook for another 5 minutes. Add capsicum and…
Cook nowBlack bean tortas
Serves 4 Ingredients Method In a saucepan, heat black beans, onion & garlic powder, salt and water and bring to the boil. With a potato…
Cook nowMango melon summer salad
Serves 2 Ingredients Method Add all ingredients in a large bowl and mix together.
Cook nowChickpea curry rolls
Serves 2 Ingredients Method Mash chickpeas, add mayo and mix until well combined. Add all other ingredients and split the filling between your 4 bread…
Cook nowVegetable broth (slow cooker)
Ingredients Method Place oil into slow cooker. Add all other ingredients and cook for 8 hours. Allow stock to cool and drain using a colander.…
Cook nowBasic beans (slow cooker)
Ingredients Method Add beans and water and cook in slow cooker for 6-8 hours. Note If cooking kidney beans, boil for 10 minutes before putting…
Cook nowLentils (Slow cooker)
Serves 6 Ingredients Method Place all ingredients in the slow cooker for 6-8 hours.
Cook nowTempeh, avocado and tomato toast
Serves 2 Ingredients Method Cup tempeh down the middle to make thin slices and make 8 rectangles. In a bowl mix 1/2 of the oil,…
Cook nowLiv’s summer salad
Serves 3 Ingredients Method Arrange all ingredients into a salad bowl. A simple balsamic and olive oil dressing would go well with this dish.
Cook nowMexican salad
Serves 4 Ingredients Method Mix all ingredients in a bowl and serve as a delicious side dish or main meal with rice or corn chips.
Cook nowMexican corn salad
Serves 6 Ingredients Method In a bowl, mix together the sliced shallots, sliced jalapeños, lime juice, and m olive oil. Season with cumin, salt to…
Cook nowVegan Pattie
Introduction Serves Ingredients Method Sauté onion and garlic and soak flax seeds and sunflower mince (if required) in water. Blend oats to make oat flour…
Cook nowBeautiful butter beans
Serves 2 Ingredients Method Finely chop the shallots, then add to a large pan with the coconut oil and start to fry, chop the garlic…
Cook nowChickpea Tacos
We love these chickpea tacos! And best of all you can add any of your favourite additional Mexican ingredients. Serves 3 Ingredients Chickpeas Method Drain…
Cook nowBalsamic BBQ mushroom pizza
Love love love love this balsamic BBQ mushroom pizza! Serves 2 pizzas Ingredients Method Pre heat oven to as hot as it goes. In a…
Cook nowTomato pesto pizza
Our favourite pizza place in Guatemala made the most phenomenal pizzas and I have tried to replicate them below! Simply delicious Serves 2 pizzas Ingredients…
Cook nowPizza base (whole wheat)
While this pizza base takes a little time, it’s relatively effortless and you will have a delicious fluffy pizza base. Finish with your favourite toppings…
Cook nowLentil bolognaise
I love this lentil bolognaise – packed with delicious flavours and full of goodness! Serves 6 Ingredients To serve Method Finely dice onion, carrot and…
Cook nowLoaded sweet potatoes
Healthy, delicious and comforting – these loaded sweet potatoes are perfect any night of the week! Serves 3 Ingredients Method Roast sweet potatoes for approximately…
Cook nowAgadashi tofu
Agadashi tofu is one of my favourite Japanese dishes. This air fryer version is lower it oil then the original and will sure to impress.…
Cook nowMiddle-eastern salad
This crunchy delicious middle eastern salad makes the perfect mail of side dish. Serve with whole wheat pita bread for a delicious main meal. Serves…
Cook nowKale salad
This kale salad makes the perfect weekday lunch. Make in bulk so you are prepared for the week ahead. Serves 4 Ingredients Citrus dressing Method…
Cook nowHummus roast vegetable salad
This delicious hummus vegetable salad makes the perfect lunch! With roasted veggies, fresh hummus and smashed avocado, what’s not to love. Serves 2 Ingredients Method…
Cook nowPumpkin and avocado salad
This delicious salad can be served cold or warm. Cook a bulk amount of pumpkin for easy assembly for workday lunches. Serves 2 Ingredients Method…
Cook nowLarge mixed salad
This is the perfect lunch – serve with creamy dressing and it doesn’t get much better then this! Serves 2 Ingredients Method Mix all ingredients…
Cook nowPenang curry
There aren’t many dishes that are more comforting then a warm, delicious curry. This dish is bound to be a crowd pleaser and best of…
Cook nowGreen curry
There aren’t many dishes that are more comforting then a warm, delicious curry. This dish is bound to be a crowd pleaser and best of…
Cook nowPeanut butter hummus
Loves peanuts and love Hummus? This is recipe takes only 5 minutes and is incredibly delicious! Serve with fresh chopped veggies for the perfect snack.…
Cook nowSatay sauce
I simply love peanut satay sauce! It goes perfectly as a salad dressing, drizzled over roast vegetables or a glaze for kebabs. Serves 6 Ingredients…
Cook nowPickled radish
Pickled radish only a couple of minutes to prepare, stores for days and most importantly tastes delicious! Serves 6 as a side Ingredients Method Thinly…
Cook nowPeach and halloumi skewers
Hosting your next BBQ and looking for a show stopper? These peach and halloumi are sure to delight – sweet and savoury in each bite!…
Cook nowCoconut pumpkin rice
The perfect accompaniment to any curry, stew or stir fry, this delicious coconut pumpkin rice will become a staple in your house! Serves 6 Ingredients…
Cook nowSpinach crepes
Can you get a better breakfast then this? Green goodness everywhere you look – a pleasure for the eyes and tastebuds! Serves 4 Ingredients Method…
Cook nowTomato salad
Simple but delicious tomatoes salad – ready in 2 minutes and the perfect side to any meal! Serves 4 Ingredients Method Slice tomatoes in different…
Cook nowAvocado, hummus and tomato smash
Looking for a fresh and delicious brunch or light dinner? This delicious avocado, hummus and tomato smash (with a few extra twists) is exactly what…
Cook nowPower salad
Who said a salad can’t be a main meal? This super charged salad is packed with goodness and will satisfy any appetite! Serves 4 Ingredients…
Cook nowHummus Vegetable wrap
This delicious hummus vegetable wrap makes the perfect lunch! With roasted veggies, fresh hummus and abashed avocado, what’s not to love. Serves 2 Ingredients Method…
Cook nowBreakfast burritos
Breakfast burritos are the perfect way to kick off a weekend. Best of all, these partials of deliciousness are packed with vitamins and minerals to…
Cook nowSteak salad
Super simple! This use to be our favourite side dish for a steak – now it perfectly pairs with garlic potatoes or your favourite wrap!…
Cook nowRocket salad
Peppery rocket salad is the perfect spring dish. Serve as a side or enjoy as a main meal! Serves 4 -6 Ingredients Method In a…
Cook nowRoasted gorgeous greens
Green vegetables are rich with vitamins and minerals, essential for optimum health. These roasted gorgeous greens make the perfect side dish! Serves 4 Ingredients Method…
Cook nowStrawberry spinach salad
Fresh and light, this strawberry spinach salad is perfect for a summers day! Serves 4 Ingredients Method Combine dressing ingredients (oil, balsamic, maple syrup, salt…
Cook nowSticky, sweet mushrooms
These sticky, sweet mushrooms make the most delicious side dish and best of all can be made in under 15minutes! Serves 4 Ingredients Method First…
Cook nowThree ingredient naan bread
This is our go to three ingredient naan bread which goes perfectly when cooking Indian. Takes no time to whip up and tastes delicious. Serves…
Cook nowHummus salad wrap
This delicious hummus wrap makes the perfect lunch! Simple to assemble, you will have a fresh hummus wrap in no time! Serves 2 Ingredients Method…
Cook nowBeautiful bean burritos
These beautiful bean burritos are packed with goodness and taste amazing! Serves 6 Ingredients Method Dice 1 onion and the garlic cloves. In a large…
Cook nowGarlic potatoes
Who doesn’t love a crispy garlic potato! With only 2 minutes prep time, these delicious beauties are sure to delight! Serves 4 (side dish) Ingredients…
Cook nowSan chow bow
Crispy lettuce leaves packed with goodness that can be whipped up in under 20 minutes! Serves 4 Ingredients Optional Method Sauté onion, garlic and ginger…
Cook nowSuper veg stir fry
Do you have a fridge full of ready to eat vegetables? If so, this is the perfect recipe to to save these going to waste…
Cook nowShiitake wraps
Packed with goodness, great for your heart and for boosting immunity, these shiitake wraps make the perfect lunch. Prepare in bulk for easy daily assembly.…
Cook nowEggplant burgers
Comfort food at its best, enjoy these delicious eggplant burgers when you are craving fast food. All the flavour without the extra calories for the…
Cook nowChia pudding
Super simple and easy breakfast, ready in no time! Serves 1 Ingredients Method Mix all ingredients into a container and leave on the bench for…
Cook nowLuscious lasagne
There are not many meat, dairy and gluten recipes on my website but before I moved to a plant based diet, this was an absolute…
Cook nowUltimate vegetarian nachos
When backpacking, it’s great to have a few recipes which can be prepared without any cooking equipment at all. These vegetarian nachos are super simple…
Cook nowCranberry, avocado salad with freshly squeezed orange dressing
After a summer salad that is a guaranteed crowd pleaser? This salad is so fresh and delicious, you might need to double the recipe! Serves…
Cook nowPumpkin soup
Warm and delicious, perfect for lunch or dinner! Serves 10 Ingredients Method Cube pumpkin and potatoes into mid size chunks. Remove the rosemary leaves from…
Cook nowPesto pasta
You can’t beat a home made pesto pasta. Guaranteed to impress any guests – even the little ones! Serves 6 Ingredients Pesto (or just use…
Cook nowHidden veggie spag bol sauce
I’m not normally one for hiding vegetables to get kids to eat them (but then again, whatever works right!) however this recipe is one I…
Cook nowCrispy summer tostadas
This is one of our favourite go to breakfast or lunch. It’s crunchy, fresh, delicious and sparkles with goodness! Serves 3-4 Ingredients Method Cut capsicum,…
Cook nowFlavour overload roast pumpkin
Not just a side dish, this recipe is amazing as a stand alone dinner. Sticky and sweet roast pumpkin, creamy feta, completed with crunchy pine…
Cook nowMy secret quiche
My secret quiche is rich, fluffy and beyond delicious. If you want a copy of the recipe please message me. It’s an ongoing family joke…
Cook nowSalmon Ceviche Tacos
This Mexican/Japanese/Peruvian dish came together by accident, and has become a staple in our household. Serves 3-4 Ingredients Dressing Pico de gallo Method Note Pour…
Cook now